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Origin Coffee Roasting creates an espresso blend for each season so every few months, we've got something new and wonderful to experience from their roasters. All of them are perfectly crafted for the season and include top quality single origin coffees from around the world.
This latest, winter edition is particularly stunning. It's got lots of luxurious dark chocolate flavour and plenty of body, as you would want for a winter blend. However, it also has some dazzling fruit flavours that shine through in brew methods like the plunger, aeropress or espresso. Sometimes it reminded us of dark berries, sometimes of honey and stone fruit, but it's definitely always delicious!
In the current, Winter Blend:
- India Bibi Plantation
- Uganda Sipi Falls
- Honduras Beneficio Los Andes
- Flavour: Dutch chocolate, Apricot, Honeysuckle
- Mouthfeel/Body: Medium, Juicy
- Roast: Light-Medium
- Acidity: Approchable, Mango
- Suitable for: Espresso, Moka pot, Aeropress, Plunger, Siphon