We receive fresh deliveries of these coffee beans twice per week. Please allow up to 3-4 working days after you order for dispatch in case we need to wait for the next delivery.
Origin Coffee Roasting creates an espresso blend for each season, so every few months we've got something new and wonderful to experience from their roasters. All of their blends are perfectly crafted for the season and include top-quality, single-origin coffees from around the world.
Phaedon's tasting notes
My friends at Origin have done it again with their latest seasonal blend. Not only have the produced something delicious, balanced and versatile, they've also managed to do so while offering quite a different flavour profile from seasonal blends of the past, and perhaps also capturing the flavour profile of the season.
This coffee is bursting with sweetness and body with a relatively low acidity. There are fruity notes, reminiscent of stone fruit, particularly of the dried variety, to be savoured. There's also a lovely chocolate finish.
In the current Autumn Blend:
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Brazil Caxambu
- Colombia Barrel Whisky FW
- Burundi Natural
- Ethiopia Yirgacheffe
Origin's notes
- Flavour: Mulling spices, cashew nut, redcurrant, orange wine, sweet pear, white chocolate
- Body: Medium
- Roast: Medium
- Acidity: Grape-like
- Suitable for: Siphon, plunger, espresso & milk-based
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Owners/producers: Carmen Lucia & Chaves Brito, Andres Mauricio, Migoti & Smallholder Farmers
- Altitudes: 1,200 - 2,200masl
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Varieties: Red bourbon, Rubi
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Processing: Washed | Natural